pan completely on stovetop over low heat and lightly oil after each wash to maintain nonstick coating. Never soak cast iron pans for extended periods.
- Non-stick pans
It may seem counterintuitive, considering that non-stick pans are designed to be easy to clean, but they are not dishwasher safe.
Harsh detergents and high temperatures will damage non-stick coatings (such as PTFE or Teflon), causing them to chip and lose effectiveness. This will accelerate wear and tear, meaning you’ll need to replace your expensive pans much sooner. How to care for
